Our Menu

Spicy deep-fried chicken marinated in traditional Andhra spices

Fresh prawns cooked with coastal spices and curry leaves

Tender mutton pieces tossed with black pepper and onions

Fresh fish marinated in turmeric and red chili powder, pan-fried

Traditional chicken curry with tamarind and red chilies

Signature mutton curry with tangy gongura leaves

Tangy fish curry with tamarind and vegetables

Coastal style prawn curry with coconut and spices

Mixed vegetables cooked in traditional Andhra style

Yellow lentils tempered with cumin and mustard seeds

Aromatic basmati rice with tender meat and traditional spices

Fragrant rice with mixed vegetables and aromatic spices

Cooling rice mixed with yogurt and tempered spices

Tangy rice flavored with lemon and curry leaves

Soft leavened bread baked in tandoor

Traditional whole wheat flatbread

Layered flatbread cooked with ghee

Naan topped with fresh garlic and herbs

Soft milk dumplings in sugar syrup

Cottage cheese dumplings in sweetened milk

Traditional South Indian sweet pudding

Choice of vanilla, chocolate, or kulfi